Boathouse at Hendry's Beach
Santa Barbara Shellfish Company Santa Barbara FisHouse

Boathouse at Hendry's Beach Dessert Menu

Vanilla Bean Creme Brulee

$5.95
Vanilla custard with crisp burnt sugar coating.

Molten Chocolate Cake

$6.95
With real whipped cream.

Macadamia Nut Mudd Pie

$6.95
McConnell's Ice cream over chocolate cookie crust, with chopped macadamia nuts, real whipped cream and melted chocolate.

Key Lime Pie

$5.95
With real whipped cream.

Bananas Foster

$7.95
Sliced ripe bananas, brown sugar, nutmeg, and rum topped with vanilla bean ice cream.
Hours of Operation
Breakfast: M-F 7:30-11:30
Lunch: M-F 11:30-5:00; Sat & Sun 2:30-5:00
Dinner: M-F 5:00-Close
Brunch: Sat & Sun 7:30-2:00
HH: Sun-Thur 3-6 & 8-close; Fri 8-close

Local seafood is available seasonally and when marine and weather conditions permit. Seasonal specialties include local Spiny lobster, Dungeness crab, as well as an array of other delicacies. All items from the fryer are cooked in zero trans fat oil. An 18% gratuity is added to parties of five (5) or more. Split plate charge $2.00. Subject to change without notice.