Startering Simply
Fresh Shucked Oysters | MP |
| A half dozen served with cocktail sauce, horseradish and lemon wedges. *Daily Selection* Market Price Oysert Shooter $2.00 / Vodka Shooter $5.95 |
Fried Calamari | $8.95 |
| Lightly breaded and quickly fried, served with a grilled jalapeno, grilled onion and our famous chipotle dipping sauce. |
Coconut Shrimp | $9.95 |
| Mexican white prawns rolled in sweet coconut and quickly fried served with a side of pineapple, coconut sauce. |
Dungeness Crab Cakes | $12.95 |
| Pan fried and garnished wtih pacific rim coleslaw and served with a spicy red pepper aioli dipping sauce. |
Local Red Snapper Ceviche | $8.95 |
| Fresh fish marinated in lemon juice and pico de gallo. |
Prawn Cocktail | $10.95 |
| Chilled prawns with fresh lemon and cocktail sauce. |
Steamed Clams or Mussels | $12.95 |
| Fresh clams or mussels steamed in white wine, garlic and fresh herbs, topped with a sprinkle of parmesan. |
Sauteed Mushooms | $8.95 |
| Button mushrooms, sauteed in white wine, butter and garlic with caramelized onions. |
Sandwiches
Served with fries and cole slaw.
Tuna Melt | $9.95 |
| Tuna salad, cheddar cheese, lettuce, tomato and red onion. Served on toasted sourdough bread. |
Crab Melt | $10.95 |
| Crab salad, swiss cheese, lettuce, tomato and red onion. Served on toasted sourdough bread. |
Seared Ahi Tuna Club | $11.95 |
| Seared Ahi tuna, sliced pineapple, cripsy bacon, avocado, and spring mix lettuce served on toasted sourdough bread. Served with a side of wasabi cream sauce. |
Hawaiian Chicken Sandwich | $10.95 |
| Grilled chicken breast with lettuce, sliced pineapple, crispy bacon, avocado, and spring mix lettuce served on toasted viennois bun with a side of barbeque sauce. |
Cheeseburger | $9.95 |
| A 1/2lb lean patty with lettuce, tomato, onion and cheddar cheese on a toasted viennois bun. |
| Add bacon or avocado | $1.00 |
Veggie Burger | $9.95 |
| A delicious veggie patty with lettuce, tomato, onion, and cheddar cheese on a toasted viennois bun. |
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Fresh Fish
Served with cole slaw and fries or rice. Blacken any fish, add $1.00
Teriyaki Salmon | $17.95 |
| Grilled organic salmon topped with teriyaki sauce and served with stir gry vegetables and rice. |
Blackened Halibut | $17.95 |
| Grilled Halibut blackened and topped with a red pepper sauce. Served with rice and vegetables. |
Petrale Sole | $15.95 |
| Sole filets sauteed in white wine, butter, tomato, garlic, and capers erved with crispy fries or rice and coleslaw. |
Grilled Seafood Skewers | $15.95 |
| Grilled shrimp, scallops, fresh fish, bell peppers, red onion, squash, pineapple, and crimini mushroom. Served with a side of rice and topped with teriyaki sauce. |
| Single skewer | $10.95 |
Seared Ahi | $17.95 |
| Seared Rare Ahi tuna rolled in sesame seeds. Served with stir fry vegetables, rice and a side of wasabi cream sauce. |
Macadamia Nut Mahi Mahi | $17.95 |
| Mahi mahi crusted with macadamia nuts, broiled and topped with a pineapple glaze. Served with vegetables and rice. |
Soup & Salad
Please ask your server for the soup of the day.
New England Clam Chowder | |
| Our version of the classic made daily served with chopped parsley and oyster crackers. |
| Cup | $4.95 |
| Bowl | $5.95 |
Mixed Greens Salad | $5.95 |
| Mixed freens tossed with fresh tomatoes, and our own buttermilk ranch dressing, topped with homemade croutons. |
| Add Fried Calamari | $6.00 |
Heart of Romaine Caesar Salad | $6.95 |
| Crisp Romaine lettuce, fresh croutons and Parmesan cheese, tossed in our homemade Ceasar dressing. |
| Add grilled chicken | $4.00 |
| Add grilled prawns | $8.00 |
Mahi Mahi Salad | $14.95 |
| Fresh Hawaiian Mahi Mahi grilled and plated over a bed of mixed greens tossed with ginger orange sesame dressing, crispy wontons, tomates and mandarin orange slices. |
BBQ Chicken Sala | $12.95 |
| Grilled chicken, chopped iceberg lettuce, fresh corn and black bean salsa tossed in ranch dressing and BBQ sauce. Topped with tortilla strips. |
Spinach Salad | $5.95 |
| Baby spinach, Kalamata olives, Fresh tomatoes, goat cheese with a tomato-basil vinaigrette. |
| Add grilled Salmon | $14.95 |
| Add seared Ahi | $13.95 |
Pacific Rim Ahi Salad | $14.95 |
| Fresh seared ahi plated over a bed of iceberg lettuce and mixed greens tossed with ginger orange sesame dressing, tomatoes, mandrain oranges and topped with julienne red peppers, cripsy wontons and wasabi cream sauce. |
Shrimp Louie | $14.95 |
| Iceberg lettuce, chopped tomato, sliced hard boiled egg, cucumber, red onion and avocado topped with chilled prawns and 1000 island dressing. |
Chowder and Salad | $7.95 |
| A cup of New England Clam Chowder and Ceaser or Mixed Green Salad |
Chowder cup and half a sandwich. | $8.95 |
| A cup of new England Clam Chowder and half Tuna Melt or Crab Melt |
Salad and half a sandwich | $8.95 |
| Ceaser Salad or Mixed Green Salad with half Turn or Crab Melt |
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Great Stuff
Fish or Shrimp & Chips | $11.95 |
| Beer battered golden brown Atlantic Cod or butterfly Pacific shrimp, served with crispy fries and coleslaw. |
| Shrimp | $12.95 |
Shrimp Stir Fry | $14.95 |
| Pacific Prawns pan-fried and tossed with seasonal vegetables, jasmine rice, roasted peanuts, and topped with teriyaki sauce. |
Calamari & Chips | $10.95 |
| Beer battered Pacific calamari, served crispy fries and cole slaw. |
Fried Combination | $12.95 |
| Beer battered shrimp, scallops, and fresh Atlantic Cod served with crisp fries and coleslaw. |
Fish, Shrimp, or Lobster Tacos | |
| Sauteed with black beans, pico de gallo, garlic, cabbage, and avocado on a corn tortilla. Topped with our famous taco sauce. |
| Fish | $10.95 |
| Shrimp | $11.95 |
| Lobster | $14.95 |
Shrimp Scampi | $14.95 |
| Sauteed with black beans, pico de gallo, garlic, cabbage and avocado on a corn tortilla. Topped with our famous taco sauce. |
Grilled Sirloin | $14.95 |
| A 6 oz. baseball cut top sirloin grilled to perfection. Served with French fries and sauteed vegetables. |
| Add Shrimp Skewer | $6.95 |
| Add 1/2 Maine Lobster | $12.95 |
| Add a whole Maine Lobster | $19.95 |
Pasta
Seasonal Vegetable Pasta | $11.95 |
| a delicious seasonal vegetable penne pasta sauteed in a tomato cream sauce. |
| Add grilled chicken | $4.00 |
Clam Linguini | $14.95 |
| Fresh Manila clams sauteed in garlic, butter, white wine and garlic, tossed over a bed of linguini. |
Spicy Seafood Pasta | $15.95 |
| Sauteed shrimp, scallops, and fresh fish with penne pasta and chili flakes in a tomato cream sauce. |
Lobster Pasta | $21.95 |
| Canadian cold-water lobster sauteed with penne pasta, sun dried tomatoes, artichoke hearts, and button mushrooms, in an orange zest cream sauce. |
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PHASE 3